Description

Description

Colour: green and pale gold reflections.
Nose: all in freshness, floral notes, lychee.
Mouth: fine and aromatic mouth, finished on a note of exotic fruits.

Food/wine pairings

Aperitif, seafood, shellfish, oysters, fish.

Sommelier advice

Uncork an hour in advance.
Decanting the wine is always a plus
Serve between 10° and 12°C
Aging potential 10 years and over